South Mall in Cork City was transformed into an elegant outdoor dining area for over 420 guests at Cork’s Long Table Dinner, as part of Cork Midsummer Festival. Ten of the city’s finest independently run restaurants showcased the city’s world-class food culture and seasonal produce, which capture the essence of the midsummer.
The 10 participating restaurants included Ali’s Kitchen, Dockland, House Café at Cork Opera House, Electric, The Farmgate Café, The Imperial Hotel, Isaac’s Restaurant, Jacob’s On The Mall, Nash 19, and The Oyster Tavern.
Photos: Joleen Cronin
