Tyndall welcomes €8 million in disruptive technologies innovation funding

One of Europe’s leading technology research centres, Tyndall National Institute at University College Cork, will be involved in four key industry projects worth several million following the recent announcement of the Disruptive Technologies Innovation Funding. Tyndall teams, in collaboration with industry partners, will be driving disruptive innovation on the key areas of connected health, smart…

Garryvoe Hotel takes home Savour Food Award for new environmentally-friendly steps in the kitchen

This year has been a time for becoming more environmentally conscious and proactive towards preventing further harm to the beautiful land in which we live and the Savour Food Awards are the cherry on top of that step forward! Tackling food waste management featured on the menu of many East Cork restaurateurs, producers and retailers…

Ó Crualaoí Butchers & Delicatessen spice up Christmas with their award-winning Spiced Beef

Christmas is a time for carol singing, decorating, and all of our favourite traditional festive foods. While spiced beef is often a Christmas favourite, Corkonians will know that popular spiced meat is available all year round. Ó Crualaoi Butchers, based in Ballincollig, Fermoy and Wilton are renowned for their spiced beef, born of a recipe…