The Cork International Hotel is celebrating 10 years of the New Yorker Bar and Restaurant with a unique New York inspired evening. The chefs have designed a number of specials with a Big Apple theme which they will serve on Friday, October 4th 2024 from 5pm. Among the specials will be a revisited Waldorf Salad…
by Mary-Jane O’Regan If you’re seeking the perfect date night in Cork City, look no further than The Metropole Hotel on McCurtain Street. Nestled in the vibrant Victorian Quarter, The Metropole has launched a Summer Special Menu that not only tantalises taste buds but also champions sustainability and supports local producers. This initiative…
An event hosted by nature restoration charity Hometree next week will hear a warning that food technologies are likely to cause significant disruption to the meat and dairy industries. Changing Landscapes will take place next Thursday, 30th May at The Falls Hotel, Ennistymon, Co. Clare. Dustin Benton of Green Alliance will tell attendees that advancements in…
Greenes Restaurant on MacCurtain Street in Cork has reopened with a brand new image, plush interiors, statement lighting and a contemporary, producer-led, traditional Irish food style menu. After closing its doors in February, the team at Greenes has been busy behind the scenes creating a fresh new look for the space and a recreated…
Local drinks manufacturers in Cork believe that policymakers should recognise their vital contribution to the local economy and ensure evidence-based alcohol-related policies which recognise that Ireland’s attitude to drinking has changed dramatically in the last twenty years. The call will come at the Cork presentation of Pride of Place – Policies for the growth of the Irish…
Irish-made Harley & Marley is the healthy and sustainable new seafood pick for pets Little did they know, when taking their owners for a walk on Killiney beach in Dublin during lockdown, that adored family pets, Harley & Marley, were to inspire a new departure in Irish-made petfood, that is naturally brimming with functional…
Simon Coveney T.D. will present awards at a graduation ceremony at MTU’s Department of Tourism & Hospitality on Friday, 12th April, where the first group of students with Down Syndrome in Ireland, along with MTU’s BA (Hons) Home Economics and Business students, will be recognised together for their participation in a very unique pilot programme. …
This Disaronno Day, April 19th, celebrate the timeless symbol of Italian taste with Disaronno Original, a warm and sophisticated amaretto liqueur characterised by its fragrant almond flavour and distinct colour, and Disaronno Velvet, an all-white look that combines the original with unexpected nuances of chocolate and vanilla. Originating from Saronno, Italy, where it is…
Traders from the VQ area of Cork City put on a flipping good performance this morning for the Metropole Hotel’s annual pancake race. James Healy of the Shelbourne Bar beat off stiff competition to claim the winning title, which he had taken two years ago. The pancake race was a Shrove Tuesday tradition when Thompsons Bakery…
The talented team at Terre are this evening celebrating the awarding of two Michelin stars at The Michelin Guide UK & Ireland awards ceremony in Manchester. This an exceptional achievement for the restaurant which first opened at Castlemartyr Resort in Cork in October 2022. On winning the second Michelin star, Chef Patron Vincent Crepel said: “Being awarded the second Michelin…